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17. Larb
Ground meat mixed with mint leaves, onion, roasted ground rice and chili lemon sauce
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19C. Chinese Chicken Salad
Green salad, cucumber, tomatoes, fried chicken, sesame seed and golden wonton skins with a Chinese dressing
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18A. Snow White Flower Salad
Flower from the sea-lime sauce mixed with onions, chicken, shrimp and topped with peanuts
